From market stalls to the menus of Michelin-starred restaurants, black truffles, Rocamadour cheeses accompanied by a glass of Cahors wine, Quercy melons, saffron, or Quercy Farm Lamb are tasted and enjoyed…
All the savours and quality of local produce are brought together on your plate.
The Lot's character is formed by its 'causses' (limestone plateaux) through which the Lot, Dordogne and Célé valleys have carved their way. It is studded with major tourist attractions and beautiful villages such as Rocamadour, Cahors, Figeac and Saint Cirq Lapopie…. Man and Nature have both left their imprint on the Pech Merle cave and Padirac Chasm. When you're rambling or cycling, the unspoiled, authentic nature of the Lot is plain to see. Home to excellent local produce and fine food and wines, the Lot has many treats to offer your taste buds, including truffles, foie gras, lamb and melons from Quercy, and Cahors Malbec Wine.
